Chocolate Mint eLiquid

Martian Mint™ Chocolate Mint E-Liquid is a delicate blend of Chocoalte and Mint flavors. Each crisp vape showers the user in subtle waves of rich chocolate and refreshing mint. If you are a chocolate lover or a mint lover, you will to enjoy the unique flavor of Martian Mint™ eLiquid. Martian Mint™ eLiquid is made in the USA.

Martian Mint™ eLiquid works in all models of electronic cigarettes. As with all VapeSafe® eLiquids, Martian Mint™ eLiquid is made in the USA using organic, hypoallergenic, USP and food grade vegetable glycerin.

E-Liquid Legal Disclaimers:

Always keep VapeSafe® eLiquids away from children!

VapeSafe Martian Mint™ eLiquid is for Adults Only! You must be of legal age in your state to use our products! Absolutely no sales to minors!

Always be sure to allow the Martian Mint™ eLiquid time to fully soak into the cartridge or cartomizer (cartridge with built in atomizer) before use. To stretch your dollar further, please note that these flavors are more concentrated than normal and can be diluted with small amounts of distilled water without compromising the flavor.

Delectable Dessert Recipes:

Small Fancy Vanilla Cakes. II

• 1/2 cup shortening
• 1 cup granulated sugar
• ⅔ cup water
• 1 teaspoon vanilla extract
• 2 cups flour
• 1/4 teaspoon salt
• 3 teaspoons baking powder
• whites of 3 eggs

Cream shortening and sugar together until very light; add water very slowly beating constantly; add vanilla flavoring; stir in the flour, salt and baking powder which have been sifted together twice; mix in beaten egg whites. Put about a teaspoonful of batter into each small individual cake tin and bake in hot oven 10 to 15 minutes, or bake in shallow pan and cut as in above recipe or diagonally across making small diamond shaped pieces. Spread with any icing desired.

Majestic Chocolate and more:

Icing, also called frosting, is a sweet often creamy glaze made of sugar with a liquid such as water or milk, that is often enriched with ingredients such as butter, egg whites, cream cheese, or vanilla and is used to decorate, cover or add flavor to cakes, cookies or other baked goods.

Old-Fashioned Vanilla and Chocolate Filling

• 3 ounces melted chocolate
• 3 tablespoons cream
• 1 egg
• ¾ cup powdered sugar
• 1 tablespoon cornstarch
• ⅛ teaspoon salt
• 1 teaspoon vanilla extract

Add melted chocolate and cream to beaten egg; mix in powdered sugar gradually; add cornstarch which has been mixed with a little cold water; cook in top of double boiler, stirring constantly until smooth and thick; add salt and vanilla. Spread between layers of cake.

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